Coupe du Monde  de la Pâtisserie Team USA

A strong U.S. presence at the Pastry World Cup represents far more than a culinary competition — it:

• Demonstrates America’s spirit of collaboration, creativity, excellence, and ambition on the global stage, positioning the U.S. as a leader in culinary artistry.

• Elevates awareness and respect for the pastry arts nationwide.

• Inspires students, educators, and professionals to pursue greater creativity and discipline, advancing the industry as a whole.

• Encourages investment in education, research, and craftsmanship.

• Promotes pride and unity around a shared passion for artistry and innovation.

• Creates a vibrant network of elite chefs, mentors, partners, and institutions.

• Fosters collaboration, mentorship, and professional growth across the industry — laying the foundation for the next generation of pastry innovators.

• Drives new techniques, flavor exploration, and artistic expression that resonate throughout the culinary community.

Supporting Team USA is an investment in excellence, innovation, and national pride. Sponsors play a vital role in empowering American chefs to represent our country on the world stage.